Inpatient Unit - Kitchen Volunteers | The Hospice of St. Francis


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Inpatient Unit - Kitchen Volunteers

Hours: Shift pattern are: 10am-1.30pm, 1.00pm-4.30pm & 6.00pm-7.30pm - 7 days a week.

Location: Inpatient Unit, Spring Garden Lane, Berkhamsted

IPU Volunteers provide support to the kitchen staff by delivering meals and snacks to patients, collecting used crockery from patient rooms and washing up all staff & patient crockery and cutlery.  Volunteers in this role also provide a warm welcome to visitors when required. This allows catering staff to concentrate on food preparation, and nursing staff to concentrate on patient care. 

Full training provided. An enhanced DBS check will be required for this role.

“Since helping at the Hospice of St Francis I feel as though my life has been much enriched”

IPU Volunteer

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At The Hospice of St Francis we are not all the same and that is our greatest strength. We draw on the differences in who we are, what we have experienced and how we think.

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