Cook (Part Time) , Catering Team

Part Time 15 hours per week £16,700 pro rata + Benefits
Closing date: 02 August 2016

We currently require a Cook to help our small friendly kitchen team, providing a variety of food for patients, their families and staff in our state of the art kitchen. Catering for Hospice functions may also be required. 

The food we offer is a highly valued part of our service, making a real difference to people.  Possession of a Food Hygiene Certificate is essential. Previous experience as a Cook is also essential. This role will require regular contact with patients, their families and visitors; therefore a friendly, caring and approachable manner is needed with the ability to work in a Hospice setting.

For an informal discussion please contact Chris Took, Catering Manager on 01442 869550

 Please apply by downloading an application form online at www.stfrancis.org.uk or email recruitment@stfrancis.org.uk.  For informal discussions, or to contact Katy Brooks/Tracey Dovell in HR, please telephone on 01442 869550

Interviews will be held w/c 8th August  


« BACK

« BACK

Social, News & Events

See all news & events